We dined here on Thanksgiving and Camila was such a warm and friendly server. The entire staff was excellent and really took care of us even though they were working on a holiday. Our kids are vegetarian and it was the best vegan ramen they ever had. Wish they had locations in New York.
Camila was an amazing member of the wait staff who attended to our every need! She brought the best table service: kind, attentive, easy to contact and very great energy. In my ex-front of house experience, it can be hard to maintain enthusiasm in such a crowded restaurant (it was a Friday night and busy) however Camila showed me that it is indeed possible. Sending much love to y'alls very well trained staff. Food was amazing as well!
Food: Spicy chicken ramen (I asked them to add chicken wantons to it); Crispy chicken; Crispy rice with spicy tuna; Shrimp spring rolls
Ambiance: Casual & busy
Parking: Street meter parking is available
Pricing: Fair
Food (flavors): I LOVED the crispy rice with spicy tuna; the flavor combination was balanced and the rice didn’t fall apart as I bit into it. The spring rolls were pretty standard; I didn’t taste any unique flavors. The chicken was fried well but I think the flavor came from the sauce that came with it. The ramen was great and definite had a kick to it! It was nice seeing numerous non-pork flavored ramen options on the menu.
Portion size: Medium-large
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