Finally made it to Thai Koon Kitchen in West Chester for lunch. We had the crab Rangoon which was very good. I ordered the Drunken Noodle (spice level 3) with chicken and my love got the chicken with broccoli with an oyster and garlic sauce. Both were very good service was fast and they have good portions. We took home some sushi for dinner along with leftovers.
We had a great Saturday lunch. We all shared the dumplings for an appetizer. They are steamed which isn’t my favorite but they were tasty with the sauces.
My daughter raved it was the best bubble tea she ever had. She had the mango flavor. She also ordered the spicy tuna roll and ate it so must have been good.
My fiancé had the chai tea and said it was very good. For his entree his had the sweet and sour stir fry with chicken at a spice level 4. He ate it all.
I wanted drunken noodles but prefer an egg noodle over a rice noodle. They were happy to accommodate my request. I got the beef at a spice level 3. It was very spicy but not too much, so right on.
Great food all around.
Fresh vegetables and very friendly service! Lots of options. I tried Basil Leaf Chicken (2 out of 5 spicy is plenty for me) and Shrimp Tempura Dragon Roll sushi. Excellent!
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