My husband and I ate here Sunday evening. It was busy. We started with chips and salsa. Always good. My husband had steak and shrimp fajitas. It came with rice, beans and a tray of cheese,sour cream, Pico de Gallo and guacamole. His dish came with soft tacos and grilled onions and green peppers. His meal was well seasoned and he loved it.
I had the smokehouse combo. I had the chicken crispers and brisket. My dish came with corn on the cob, fries, really sour pickle chips and garlic toast. There was sauce all over the small portion of brisket. Although the brisket was very tasty it didn't need all the sauce. The chicken crispers were really good. The corn was over cooked. Our meal was hot and we appreciated our server who was working really hard being very busy.
Good food. Had the bacon burger, great flavor, crispy bacon and fresh roll. Lettuce and tomato could have been fresher. Limited beer selection but service at bar was great.
Our family LOVES this restaurant! We have had to wait longer than usual due to staffing issues. However, it allowed us to have longer conversations before dinner. Food was still hot and fresh!
I had written Chili's off, but they have improved tremendously. Join their free club and get free chips and salsa every meal. They have some of the best chips and salsa around. Also, try the fajita, it is enough for 2 and makes a great meal.
Waiter did an outstanding job, very attentive and polite. We went in about an hour before the closing time and his area filled up quickly. He kept up with all his tables. Made it a great experience.
The salad and soup was really good. Our waiter was really nice and helpful.I would recommend this place. Good atmosphere.
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