Suggeriti dagli utenti:
Acqua Pazza Di Crostacei
, Cozze
, Orata
, Tagliere Misti Salumi E Formaggi
, Polpo In Cottura A Bassa Temperatura Con Pesto Di Rucola E Râpé Di Cocco
Dicono di noi:
Ate here last night. A young, creative chef offering modern European cuisine with a twist. High quality ingredients turned in to the most delicious, creative dishes. The belly pork was divine.
If you’re looking for something special, take a few steps away from the lake to be spoiled with excellent cuisine and friendly service. You won’t be disappointed. This place is currently a hidden gem, but I’m sure it won’t stay that way for long!
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